Paan Kulfi

Ingredients Whole milk 1-1/2 liter Betel leaves 8, 10 Fresh cream 100 ml Powdered milk 1/2 cup Corn flour 2 tbsp (dissolved in 2 tbsp water) Sugar 1 cup or to taste Green cardamom 8-10 pods Fennel seed 2 tsp Nutmeg powder ½ tsp Pistachio 2 tbsp(coarsely chopped) Gulkand 2-3 … Continue reading